Brunch party menu ONE
* Minimum of 40 people
$27
First course
Classic Caesar salad
Soup du jour
Second course
Home made frittata with wild mushrooms truffle essence, ham and spinach
Sautéed shrimp scampi with rice pilaf, sautéed spinach in a scampi cream sauce
Pasta du jour
Roasted chicken breast with Israeli couscous, green beans and marsala wine sauce
Third course
Ice cream (Chocolate or Vanilla)
Home made warm bread pudding
Brunch party menu TWO
* Minimum of 25 people
$ 40
First course
Classic Caesar salad
Arugula salad
Second course
Home made frittata with wild mushrooms truffle essence, ham and spinach
Escargot crepe with mushrooms in a truffle scented garlic sauce
Third course
Sautéed shrimp scampi with rice pilaf, sautéed spinach in scampi cream sauce
Roasted chicken breast with herbed Israeli couscous, butternut squash in marsala wine sauce
Home made veal & ricotta meatballs with Yukon gold mashed potatoes, asparagus and marinara sauce
Country style meatloaf with Yukon gold mashed potatoes, seasonal green beans & red wine sauce
Fourth course
Ice cream (Chocolate or Vanilla)
Flourless chocolate cake
Cheese cake
Home made warm bread pudding
Please notify your server if you have any food allergies that we should be aware of.
Consuming raw poultry, meat or fish may increase your risk of food bourne illness.
Brunch menu is not available with Pop reservation.