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APPETIZERS
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Caprese Salad
- 13.95
Fresh Mozzarella Cheese, Tomatoes, Basil Leaves Drizzled with Balsamic Vine
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Tomato Bruschetta
- 8.95
Sun dried Tomatoes, Basil, Mascarpone Cheese, Fresh Parmesan Cheese, Balsamic Glaze
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Portabella Mushroom Avocado
- 11.95
Provolone Cheese, Seasoned with Toyo Sauce
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Filet Mignon Carpaccio
- 14.95
Caper Berries, Parmesan Cheese, Truffle Oil
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Baked Oysters (6)
- -M.P.
Sautéed Spinach and Provolone Cheese in a Home Made Oyster Sauce
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Raw Oysters (6)
- -M.P.
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P.E.I. Mussels in a White Wine Marinara Sauce
- 13.95
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Escargot
- 12.95
Garlic Parsley Butter, Swiss Cheese
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Shrimp Cocktail (5)
- 13.95
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Tuna Carpaccio
- 13.95
Yuzu Kosho Dressing
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SOUPS AND SALADS
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Cream of Mushroom Soup with a Touch of Truffle Oil
- 8.95
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French Onion Soup
- 8.95
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Tropical Salad
- 13.95
Arugula, Mandarin, Walnuts, Gorgonzola Cheese, Raspberry Vinaigrette
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Spinach Salad
- 13.95
Goat Cheese, Strawberry, Sliced Almonds, Poppy Seed Sauce
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Fresca Salad
- 14.95
Mix Greens, Baby Mozzarella, Grape Tomatoes, Home Made Champagne Balsamic Vinegar
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Greek Salad
- 12.95
Spring Mix , Cucumbers, Peppers, Tomatoes, Olives, Red Onions, Feta Cheese, Drizzled with Greek Vinaigrette
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Avocado Crab Salad
- 16.95
Natural Crab Meat, Avocado, Sweet Paper, Green Apple, Cilantro, Red Onion, Creamy Mustard Sauce
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Classic Caesar Salad with Parmigiano Reggiano
- 7.95
Add Chicken 2.95
Add Shrimp 5.95
Add Salmon 3.95
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ENTREES
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Filet Mignon 8 OZ
- 30.95
Yukon Gold Whipped Potatoes, Assorted roasted Vegetables, Creamy Horseradish Sauce
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24 Hour Slow Cooked Veal Osso Bucco
- 29.95
Cous Cous, Shitake Mushrooms infused with Truffle Butter, Assorted roasted Vegetables
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New Zealand Lamb Shank 14-16 OZ
- 29.95
Yukon Gold Whipped Potatoes, Assorted roasted Vegetables
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Lancaster Grilled Chicken Breast
- 23.95
Yukon Gold Whipped Potatoes, Assorted roasted Vegetables, Sweet Chili Teriyaki Sauce
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Jumbo U-10 Seared Scallops
- 27.95
Basil Fried Rice, Assorted roasted Vegetables, Yuzu Sauce
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Norwegian Wild Caught Salmon 8 OZ
- 26.95
Spanish Rice, Assorted roasted Vegetables, Spicy Tartar Sauce
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Oven Baked Golden Crust Chilean Sea Bass 8-10 OZ
- 33.95
Yukon Gold Whipped Potatoes, Mildly Spicy Aioli Sauce
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Bacon Wrapped Pork Loin
- 24.95
Spinach, Roasted Red Peppers, Mozzarella, Fingerlings or Baby Potatoes, Creamy Horseradish Sauce
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Shellfish Farfalle
- 25.95
Shrimps, Mussels, Scallops in a Chef’s Sauce
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Fettuccine Pasta
- 18.95
With Assorted Fresh Vegetables in a Alfredo Sauce
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Jumbo Crab Cake
- 26.95
Red Cabbage, Tabasco Fried Onions with Mildly Spicy Aioli Sauce
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Foie Gras
- 27.95
Brie, Cognac Caramelized Onions, Smoked Bacon, Pineapple Base, Croustinis