European style party menu $100

  • COLD APPETIZERS

  • Premium Assorted Pickled Vegetables

  • Foie Gras Pate

  • Cold Boiled Pork

  • Fresca Salad

  • Seafood Salad

  • Smoked Salmon Rolls

  • Tropical Salad

  • Avocado Crab Salad

  • Tuna Tartar

  • Shrimp Cocktail

  • Red Caviar Crepe Tower

  • Grilled Vegetables

  • HOT APPETIZERS

    Choice of 4

  • Fried Potatoes with Mushrooms

  • Foie Gras on Pineapple

  • Apple Wood Bacon Wrapped Scallops

  • New Zealand Mussels with Shrimp Basil Fried Rice

  • Old Fashion Escargot

  • Potato Pancakes

  • Chicken Julienne

  • Bacon Wrapped Pork Roll

  • MAINE COURSE

    Choice of 3

  • New Zealand Lamb Shank with Cous Cous

  • Beef or Pork Stew in Crispy Bread Basket

  • Hudson Valley Duck Legs with Sweet White Rice

  • Oven Baked Stuffed Lobster

  • Norwegian Wild Caught Salmon with Spanish Rice

  • Butterfly Branzino with Black Fried Rice

  • Chilean Sea Bass with Yukon Gold Whipped Potatoes

  • ASSORTED DESSERTS, FRUITS, SODA, SELTZER, COFFEE, HOT TEA