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COLD APPETIZERS
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Foie Gras Pate
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Tropical Salad
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Beet Salad
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Seafood Salad
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Greek Salad
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Herring
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Red Caviar Crepe Tower
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Grilled Vegetables
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HOT APPETIZERS
Choice of three
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Fried Potatoes with Mushrooms
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Avocado Portobello Mushroom Melt
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Old Fashion Escargot
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Seafood Pasta
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Chicken Julienne
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MAINE COURSE
Choice of two
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Pork Loin with Mushroom Sauce on Potato Pancakes
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Baked Salmon and Basa Platter with Spanish Rice
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Oven Baked Chicken Vegetables Roll-Ups with Whipped Potatoes
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ASSORTED DESSERTS, SODA, SELTZER, COFFEE, HOT TEA
PRICE PER PERSON: $55 + 6% Tax & 20% Gratuity Not Included
Minimum 30 people from 11am to 3pm