Mother’s Day Brunch Menu

History of Mother’s Day

 

$35.95 –Adults
$15.95 or $24.95-Kids
*** 6 % tax and 20% gratuity will be added to all checks ***

  • FIRST COURSE

  • Spinach Soup \ GF

  • SECOND COURSE

  • Classic Caesar Salad

    with Parmigiano Reggiano

  • MAIN COURSE

    Choice of One

  • Vegetable Quiche

    Mushrooms, Vegetable Medley, Mozzarella Cheese

  • Rosemary Turkey Sausage \ GF

    Spaghetti in a Butter Herb Sauce

  • Tartiflette \ GF

    Bacon, Potato, Reblochon Cheese Casserole

  • DESSERTS

    Choice of One

  • Cheese Cake

  • Chocolate Cake

  • KIDS MENU

  • Mac and Cheese

    • 15.95
  • Chicken Fingers and French Fries

    • 24.95