Valentine’s Day Menu

Upon prior request, we will provide a selection of dishes for vegans, vegetarians and gluten free

  • SOUP

  • Homemade Tomato Soup

  • SALAD

  • Colorful Beet Salad

    Beets, Mixed Greens, Crushed Walnuts, Feta Cheese, Drizzled with Fruit Sauce

  • Tropical Salad

    Spinach, Pear, Gorgonzola, Walnuts, Citrus Sauce

  • Appetizers

    Choice of One

  • Shrimp Cocktail

    Horseradish, Cocktail Sauce

  • Foie Gras Pâté

    Cognac, Herbs, Mixed Berry Sauce

  • ENTREES

    Choice of One

  • New Zealand Braised Lamb Shank 10-16 oz

    Yukon Gold Whipped Potatoes

  • Faroe Island Salmon

    Spanish Rice, Sweet Chili Sauce

  • Guinness Beef Stew

    Oven Baked Potatoes, Vegetables simmered in Guinness gravy

  • DESSERT

    Choice of One

  • Red Velvet Cake

  • Chocolate Temptations Cake